Wholesale
Click here for a list of retailers that carry our products in the Missoula area.
Beyond Missoula, our bread is distributed to grocery stores and food establishments throughout Montana, Idaho, and Wyoming. Contact your local retailer to find out if they carry our bread or request that they do.
Interested in becoming a wholesale customer? Would you like to carry our products in your establishment? Please contact us to start the conversation!
All of our products are both vegan and gluten-free and prepared in our dedicated gluten-free commercial kitchen.
Bread
Multigrain
Our most popular and versatile bread, perfect for toast or sandwiches. Moist and hearty with a chewy bite, whole grain crunch, and a hint of sweetness.
White
Moist and chewy, with a crunchy crust, soft interior, and just a hint of sourdough tang.
Molasses Oat
Hearty, chewy, rich, and sweet. This bread is made with certified gluten-free oat flour and rolled oats from Montana Gluten Free in Belgrade, MT.
English Muffins
Our take on the classic breakfast staple, perfect for toast or sandwiches. Sold in half-dozen packages.
Dinner Rolls
Soft, yeasted, classic rolls. Seasonally available.
Doughnuts
Cinnamon and Sugar
Classic vanilla cake doughnut, tossed in cinnamon and sugar
Chocolate
Rich, dark chocolate cake doughnut with vanilla glaze
Lemon
Vanilla cake doughnut with a refreshing lemon glaze and lemon-infused sugar
Coffee
Vanilla cake doughnut with a rich coffee glaze and chocolate ganache drizzle
Rainbow Sprinkles
Vanilla cake doughnut with creamy vanilla frosting and colorful sprinkles
Chocolate Coconut
Vanilla cake doughnut with rich chocolate frosting and toasted coconut
Seasonal Specials
We always offer rotating, seasonally inspired doughnut flavors. Contact us for a current list.